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Bird of Paradise Cooler

 

 

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Bird of Paradise Cooler

Ingredients

4 parts gin
2 parts fresh lemon juice
1 tsp bar sugar
1 tsp grenadine
1 egg white
sparkling water

Instructions

Combine all ingredients, except sparkling water, in a cocktail shaker with cracked ice. Shake vigorously. Strain over ice cubes into chilled highball glass. Fill with sparkling water and stir gently.

 

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