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Gin Sangaree

 

 

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Gin Sangaree

Ingredients

4 parts gin
1 tbsp ruby port
1 tsp water
tsp bar sugar
sparkling water

Instructions

Dissolve sugar in water in the bottom of a chilled highball glass. Add gin and stir. Add ice cubes and fill glass with sparkling water. Stir gently and float port on top.

 

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