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Orange Cocoa Martini

 

 

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Orange Cocoa Martini

Ingredients

1 tbs cocoa powder
5 cl Absolut Mandarin Vodka
1,25 cl Cointreau
orange peel

Instructions

Place cocoa on a small flat plate. Moisten rim of martini glass with water or vodka and dip rim into cocoa. Set glass aside (preferably in a refrigerator or freezer). Pour vodka and Cointreau over ice. Shake well. Strain liquid into cocoa-rimmed glass. Float orange peel in the glass.

 

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