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Jamaica Mule

 

 

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Jamaica Mule

Ingredients

4 parts light rum
2 parts dark rum
2 parts 151-proof rum
2 parts Falernum
2 parts fresh lime juice
ginger beer
pineapple spear
slice candied ginger

Instructions

Combine all ingredients, except ginger beer, pineapple and ginger, with cracked ice in a cocktail shaker. Shake well and strain into chilled Collins glass. Fill with ginger beer and stir gently. Garnish with pineapple spear and ginger.

 

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