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Batida De Piña

 

 

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Batida De Piña

Ingredients

6 parts light rum
2/3 cup fresh crushed pineapple
½ tsp bar sugar
spring of fresh mint

Instructions

Combine all ingredients, except mint, in a blender with cracked ice. Blend at high speed until smooth but not watery. Pour into chilled double old-fashioned glass. Garnish with mint sprig.

 

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