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Negus Punch

 

 

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Negus Punch

Ingredients

1 bottle ruby port
zest of one whole lemon
8 sugar cubes
2 cinnamon sticks
1 whole nutmeg, crushed
7 whole cloves
tsp ground allspice
1 part fresh lemon juice
boiling water

Instructions

Put lemon zest and sugar cubes in a large warmed pitcher. Add enough water to dissolve sugar. Add spices, lemon juice and wine. Stir well and add two cups og boiling water right before serving.

 

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