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Leprechaun

 

 

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Leprechaun

Ingredients

4 parts irish whiskey
2 parts light rum
1 part sloe gin
2 parts fresh lemon juice
tsp bar sugar
fresh peach, peeled and diced
fresh raspberries

Instructions

Combine all ingredients, except the raspberries, in a blender with cracked ice. Blend until slushy and pour into chilled old-fashioned glass. Garnish with fresh raspberries.

 

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